shaziya'srecipes: VEG SPRING ROLLS RECIPE

Yesterday prepared these delicious spring rolls for iftar by using my homemade spring roll sheets they turned super yummy. They are very crunchy and yummy in taste. I made veg filling for this recipe by using capsicum,cabbage and carrots.you can even add beans and sprouts to this filling.

I used my homemade spring roll sheets click here for recipe ,you can also store bought sheets if they are available at your place.making spring rolls at home is so simple and easy.you just follow my step by step recipe to make yummy veg spring rolls.

Try this recipe and let me know how it turned out for you.

Ingredients :

Spring roll sheets : 10 (click here)
Thinly sliced cabbage : 1 cup
Thinly sliced large carrot : 1
Thinly sliced capsicum : 1
sliced onion : 1 (big)
Soy sauce : 1 table spoon
Pepper powder : 1 tea spoon
Salt : 1/2 tea spoon
Oil : 1 table spoon+2 table spoons extra
Maida/all purpose flour : 2 table spoons

Method :

First heat oil in a pan add onions saute for few seconds then add all veggies saute for 2 minutes by adding salt

Now add soy sauce and pepper powder saute for 1 minute then remove from fire and let the mixture cool completely.

Take a bowl add maida add some water and make a smooth paste

Now take your Spring roll sheets put some filling in it roll it tightly as shown in the picture.Apply some maida mixture on edges and seal them.

Heat oil and fry them till they changes into golden color

Serve hot!!!!!