Restaurant style egg fried rice recipe

I have already shared my veg fried Recipe here . Today I'm going to share another easy and yummy egg fried rice recipe.this is so simple and easy, if you have some eggs,veggies and left over ricein your hand you can make this dish with in minutes.i added cabbage,carrots and French beans you can add veggies as per your choice like capsicum and spring onions.if you want to give restaurant taste to your fried use basmati rice.today I'm sharing egg  version but soon I'm going to share so many fried rice recipes.so,stay connected with my blog for more yummy recipes!!!!!

Give this a try and let me know how it turns out for you.

Ingredients :

Basmati rice : 2 cups (soak and cook)

eggs : 4 to 5

Chopped onions : 2 medium
Chopped carrots : 2 medium
Chopped French beans : 15
soy sauce : 1 table spoon
Pepper powder : 1 tea spoon
Salt to taste
Oil : 2 + 2 table spoons
Chopped green chillies : 2

Method :

First soak and cook basmati rice and let it cool

Now break eggs into a bowl add some salt 

whisk it well

Now heat wok add 2 table spoons of oil Add 

beaten eggs and scramble the eggs and take them into a plate

Now heat 2 table spoons of oil in same wok add chopped onions and green chillies saute for 1 minute

Now add chopped veggies and saute for 3 to 4 minutes by adding salt 

Now add soy sauce saute for few seconds then add scrambled eggs Stir it then add cooked rice and stir it

Now add some salt (if needed) pepper powder and saute for few seconds then remove from fire.

Chop your veggies

Add salt to eggs

Whisk it well

Heat oil pour eggs into wok

Scramble the eggs

Take them into a plate

In same pan add chopped onions

Add green chillies saute for a while

Add veggies

Add salt and saute for few minutes

Now add soy sauce and saute it

Add scrambled eggs and stir it well

Add cooked rice and stir it

Add pepper powder

Stir it for few seconds

It's done now

Yummy egg fried rice ready!!!!