shaziya'srecipes: TUTTI FRUTTI CUPCAKES RECIPE

This is my last Christmas recipe for this recipe. I wanted to share this yummy and easy with you all. Recently made 60 cupcakes for my daughter's birthday to distribute in her school. She told me that everyone loved them a lot. This is an very easy recipe for beginners in baking. You can add chocolate chips instead of tutti frutti and make them chocolate chip cupcakes. So, give this a try and let me know how it turned out for you.

Ingredients :

All purpose flour/maida : 1 1/2 cup

Eggs : 2

Butter : 100 grams

powdered sugar : 1 cup

Vanilla essence : 1 tea spoon

baking powder : 1 tea spoon

baking soda : 1/4 tea spoon

warm milk : 1/3 cup

Tutti frutti : 1/2 cup

My 1 cup measures 200ml (all ingredients must be in room temperature)

Makes : 12 to 15 cupcakes

Method :

Bring butter to room temperature then add powdered sugar and beat it well.

Now add eggs one at a time and beat it well

Now add vanilla essence and beat it well.

Now take a sieve add flour, baking powder and baking soda sift it well and add this flour gradually to butter and egg mixture and mix it well without lumps finally pour milk and mix well.

Now take tutti frutti in a bowl add some flour and toss them well and add it to batter and mix it gently.

Now preheat oven in 180 degrees

Line muffin tray with paper cups and add a medium scoop of batter in muffin mold tap the mold once.

Now bake for 20 to 25 minutes in 180 degrees.

Now let it cool completely and demold it and serve.