Saturday, 16 September 2017

GHEE COOKIES RECIPE


These ghee cookies are so delicious and just melts in mouth. Recipe is so simple and easy. You will need only few basic ingredients which are available in your kitchen. The whole process will be done under  25 to 30 minutes. So, try this recipe and let me know how they turned out for you.




Ingredients :


All purpose flour/maida : 1 cup/125 grams
Sugar : 1/3 cup
Cardamoms/elaichi : 2
Melted ghee : 1/2 cup/125 ml
Pinch of salt

Method :


Take sugar and cardamoms in a blender and blend into a fine powder.

Now take melted ghee in a bowl,add powdered sugar and mix it well.

Now sift flour and salt together and add into ghee mixture.

Mix it well and form a dough. Take small portions of dough and roll into small balls and arrange them into a lined baking tray.

Bake them for 15 minutes in 180 degrees Celsius in preheated oven.(preheat oven in 180 degrees for 10 minutes)

Now take baked cookies from oven and let them cool completely and serve.

Pictorial :


Take sugar and cardamoms and blend into a fine powder

Take melted ghee in a bowl

Add powdered sugar

Mix it well

Sift flour and salt

Add to ghee mixture

Form a dough

Add captionroll them into round balls

Arrange them in lined baking tray and bake them

Now they are baked well

Let them cool completely 

Serve!!!!!!