Wednesday, 19 April 2017


Mangoes are in season, so many  yummy mangoes recipes are in my mind and to do list. Today is this first mango recipe in my blog in this summer season. Today I'm going to share yummy,yummy mango popsicles recipe. When you have kids around you should definitely try these types of recipes for them. Making mango popsicles at home is not only fun, but it's really easy to make. You will need just 3 ingredients and a popsicle mould. Don't have popsicle mould at home??? No problem you just check here and try the method to make popsicles without popsicle mould.

I hope you will give this a try and let me know how they turned out for you.

Similar recipes :

Rose popsicles
Chocolate popsicles
Semiya pal ice/vermicelli popsicles
Homemade choco bar

Makes : 6 to 8 popsicles

Preparation time : 5 to 10 minutes

Freezing time : overnight

Ingredients :

Medium size ripe mangoes : 2
Sugar : 100 grams or as per your taste
Full fat milk : 150 ml (boiled and chilled

Method :

Peel and chop mangoes, take them into a blender, add remaining ingredients into a blender.

Blend into a smooth paste and pour them into a popsicle mould.

Freeze it for 8 hours or over night.

Now take frozen mould put under running water for few seconds, gently remove popsicles from mould and serve immediately.

Pictorial :

Peel and chop mangoes

Take into a blender

Add sugar

Add milk

Blend it well

Pour into a popsicle mould

Freeze it for overnight

Take frozen mould and put under running water for few seconds

Gently remove and serve

Yummy mango popsicles are ready!!!!!!