Thursday, 25 February 2016

Masala fish fry

Masala fish fry is tasty and flavorful dish.when I tried this recipe for first it turned really good and I started preparing this recipe at home.

                     This masala fish fry is very yummy and tasty.serve this with onion rings you can't forget the taste.add chilly powder according to your taste.

                   Take any small size fishes for this recipe.coat with masala and fry them.this so simple and easy recipe.try this recipe and let me know how it turns out for you.

Ingredients :

small size fishes : 1/2 kg
Ginger&garlic paste : 2 tspoon
Coriander powder : 1 tspoon
Chopped coriander leaves : 1 table spoons
Chilly powder : 1 tspoon
Turmeric powder : 1/2 tspoon
Lemon juice : 1 table spoon
Oil for shallow frying + 1 tspoon
salt to taste
Garam masala : 1/2 tspoon
Pepper powder : 1/2 tspoon

Method :

1)take a bowl add all ingredients except oil and mix it well

2)take fish and make deep cuts on each fish.

3)now apply the masala to each and every fish well and add 1 tspoon of oil and mix it.

4)marinate for 30 minutes

5)now take a pan add oil heat it and place fish and fry on low flame by turning in between.

6)fry till fish changes into nice golden color.

7)serve with onion rings and lemon wedges.
 Take FISH make deep cuts on it.add all ingredients in mixing bowl (except oil)and mix well.apply this masala to fish and add 1 tspoon of oil and mix well.marinate for 30 minutes
 fry fish on both sides on low flame till they changes into golden color
Enjoy the yummy masala fish fry!!!!!