EASY MANGO PUDDING RECIPE

Mango pudding is an easy and delicious pudding recipe. It has a creamy and yummy taste. I always enjoy making puddings and jellies. This is another addition to my pudding recipes. I hope you too love this recipe. Then give it a try and let me know how it turned out for you.

Ingredients :

Milk : 500 ml

Mango pulp : 2 cups

Gelatin : 2 table spoons

Sugar : 1/2 cup or as per your taste

Vanilla essence

For garnishing :

Whipped cream

Chopped ripe mango

Method :

First take gelatin in a bowl and add some water,soak it for 10 minutes.

Meanwhile boil milk and add sugar, stir constantly until sugar dissolves.

Now remove from fire and add soaked gelatin. Stir it well until gelatin dissolves completely. Or just put back on low flame for few seconds and stir constantly until gelatin dissolves.(don't overcook gelatin)

Now stir constantly until milk reaches to room temperature, then add vanilla essence and mango pulp. Stir it well without lumps.

Now pour this mixture into moulds, refrigerate for 2 to 4 hours.

Garnish with whipped cream and chopped mango and serve.

Pictorial :

Take gelatin

Soak it in water from 10 minutes

Heat milk in a pan

Add sugar

Stir continuously until sugar dissolves

Now remove pan from heat and add gelatin, stir it well

Now put back the pan over low flame and dissolve gelatin for few seconds

Now remove from fire and add vanilla essence

Stir constantly until it reaches to room temperature

Now add mango pulp

Stir without lumps

Pour this into moulds and refrigerate for 2 to 4 hours

Take whipping cream in a bowl

Whip it well until it reaches to stiff peaks

Now our pudding is ready

Garnish with whipped cream and chopped mango

Serve

STRAWBERRY PANNA COTTA RECIPE

Panna cotta is an Italian dessert of sweetened cream thickened with gelatin or agar agar. We can make so many varieties of panna cotta. But today I'm going to share yummy strawberry panna cotta recipe. Panna cotta has very silky and smooth texture. Making  strawberry panna cotta is so simple and easy. You can easily make panna cotta at home with easily available ingredients. This strawberry panna cotta is filled with delicious taste with fresh strawberry sauce. I used shot glasses to serve panna cotta, you can use any bowls for serving. I'm going to share many panna cotta recipes in my upcoming posts. So stay connected with my blog for more yummy recipes.

I hope you will give this a try and let me know how it turned out for you.

Servings : 2 to 3

My one cup measures : 200 ml

Ingredients :

Fresh cream : 1/2 cup (I used amul fresh cream)

Milk : 1/2 cup

Sugar : 3 table spoon

Vanilla essence : 1 1/2 tea spoon

Gelatin : 2 tea spoons

For strawberry sauce :

Frozen or fresh strawberries : 10

Sugar : 1/4 cup

Method :

First take gelatin in a bowl add 2 table spoons of water and keep a side for 5 to 10 minutes.

Now take cream and milk in a pan, add sugar and put this pan on low flame and stir it gently until sugar dissolves, then immediately remove from fire(no need to boil)

Now add gelatin and vanilla essence and stir it well until gelatin melts.

Now pour this mixture into moulds and refrigerate for 6 to 8 hours or overnight.

Meanwhile take strawberries, wash and chop them well, then take chopped strawberries into a blender and blend into a fine puree.

Now take strawberry puree in a pan,add sugar and put this on low flame and stir it gently until sugar dissolves completely.remove from fire.

Now take chilled panna cotta bowls from refrigerator ,pour this strawberry sauce over it and serve.

Pictorial :

Take gelatin in a bowl

Add some water and set a side for few minutes

Now take milk and cream in a pan

Add sugar

Put the pan on low flame and stir until sugar dissolves completely

Remove from fire

Now add cooled gelatin

Add vanilla essence

Stir it well until gelatin melts completely

Now pour this into shot glasses or moulds

I just placed them in muffin mould to give cross design

Refrigerate for overnight

Meanwhile take some juicy strawberries

Chop them and take into a blender

Blend into a fine puree

Take strawberry puree and sugar in a pan

Put this on low flame and cook sugar dissolves completely, u can add some water if needed

Remove from fire and let it cool completely

Now panna cotta is well setted

Pour cooled strawberry sauce over the chilled panna cotta

Now it's done

Looks so beautiful and yummy.....

Enjoy!!!!!!

CHINA GRASS MILK PUDDING RECIPE

Hi Friends.... Today I'm going to share an easy and tasty milk pudding recipe. This is an basic and easy pudding recipe one can easily prepare at home. My ammi(mom) use to make this pudding in our childhood. We use to love it a lot. Now I'm preparing this yummy dessert for my kids. My kids also love this milk pudding a lot. I didn't added any flavoring in this recipe. If you want you can add vanilla essence or cardamom powder as per your taste.

I hope you will give this a try and let me know how it turned out for you.

Ingredients :

Milk : 650 ml

Sugar : 100 grams

China grass/agar agar : 10 grams

vanilla essence or cardamom powder for flavoring

Method :

Soak China grass in water for 10 minutes.

Mean while boil milk in a pan, stir continuously for 5 to 7 minutes.

Now add sugar and stir it until sugar dissolves.

Now take China grass and squeeze out the water and add China grass to milk.

Now stir continuously for 4 to 5 minutes and remove from fire.

Now pour this mixture to any mold. Make sure mold is wet.

Now let it cool completely and refrigerate for 1 to 2 hours and cut into pieces and serve.

Note : You can strain the mixture and add to mold. My kids like to eat those china grass strings, so I have not strained.

Take China grass in a bowl

Add water and soak it for 10 minutes

Meanwhile boil milk in a pan

Stir continuously for 5 minutes

Add sugar

Stir it well

Now squeeze the water from China grass

Add it to milk

Cook for few more minutes

Add it to mold

Let it cool completely

Chill it for couple of hours

Cut into pieces

Serve

Yummy milk pudding!!!!!