STRAWBERRY MILKSHAKE RECIPE

Hi guys......Summer is around and also It's already hot here, so started sharing summer recipes. Today I'm going to share my favorite strawberry milkshake recipe. Making milkshakes at home are pretty simple and easy. This strawberry milkshake is a blend of fresh strawberries,homemade strawberry ice cream and chilled milk. Makes a perfect, creamy strawberry milkshake.

I hope you will give this a try and let me know how it turned out for you.

Servings : 2 to 3

Ingredients :

Chopped strawberries : 1 cup

Boiled and chilled milk : 500ml

Sugar : 1/3 cup or as per your taste

vanilla or strawberry ice cream : 1 scoop (optional)

Method :

Take strawberries and sugar in a blender and blend into a fine puree.

Now add milk and ice cream blend it for few seconds, pour into the glasses and serve chilled. (you can even add ice cubes while blending)

Take strawberries into a blender

Add sugar

Blend into a puree

Add milk

Add in ice cream

Blend it for few seconds

Pour into the glasses

Serve

Tasty,Tasty strawberry milkshake is ready!!!!!

MYSORE PAK RECIPE/HOMEMADE MYSORE PAK RECIPE

Mysore pak is a Indian traditional sweet, which mostly served in south Indian weddings and baby showers. I use to think making mysore pak at home is really a tough job,because my mom made mysore pak when we were kids, I still remember, they turned just like a rock, hahaha then my mom never made mysore pak again. But I was completely wrong,  you can easily make mysore pak at home .now I understood why my mom's mysore pak didn't turned out well, the reason, I think sugar syrup got too thick. You need one string consistency. If you drop sugar syrup in cold water it should become a soft ball, not hard ball. Keep this tip in your mind while making mysore pak. I learnt this recipe from one of our neighbors and it just turned super yummy, hubby and kids loved it a lot.Will sure share the another version ghee mysore pak soon, so stay connected with my blog and Facebook page for more yummy and easy recipes.

I hope you will give this a try and let me know how it turned out for you.

 Ingredients :

Besan/Gram flour/chanaga pindi : 1 cup

Sugar : 1 cup

Ghee/clarified butter : 1 cup

Oil : 1 cup (I used sunflower oil)

My one cup measures 200 ml

Method :

First grease a aluminum pan with ghee and set a side.

Now sift gram flour and keep a side.

Now take ghee and oil in a pan and put on heat.

In another pan take sugar and 1/2 cup water and put on heat.

Stir it and let it boil, bring it to one string consistency. 

Now add gram flour gradually to sugar syrup and stir it well continuously without lumps.

Now pour a laddle of hot ghee and oil mixture gradually by mixing with another hand. (make sure oil must be very hot)

Continue the process until all ghee is over.

Now when ghee leaves it's sides immediately pour this mixture to greased pan and spread it evenly with gentle.

 after 10 to 15 minutes cut into pieces, let it cool for some time and serve.

Grease your pan with ghee and keep a side

Sift flour and keep it a side

Now  take ghee and oil in a pan and put this on heat

Now take sugar in a wide and Big pan

Add 1/2 cup of water

Bring it to a boil by stirring continuously

Bring it to one string consistency

Now gradually add sifted flour

Stir continuously on medium flame

Continue the process

Stir and mix it without lumps

Now our ghee and oil mixture is really hot

Gradually pour the ghee by stirring continuously

Add until Ghee is over

Now Ghee  starts leaving it's pan sides

Immediately pour this mixture to greased pan

Gently spread it (don't press hardly)

After 10 to 15 minutes cut into pieces

Let it cool for some

Some pieces are already consumed by Hubby and kids before plating :)

Yummy,Yummy mysore pak is ready!!!!

NO CHURN STRAWBERRY ICE CREAM RECIPE/HOMEMADE STRAWBERRY ICE CREAM RECIPE

The name ice cream itself make me so happy and stress free. Especially this yummy strawberry ice cream. Yes, my favorite flavors in ice reams are strawberry and mango. I really enjoy making ice creams at home. Homemade ice creams  are not only tasty, but they are very healthy comparing to store bought ice creams. Because homemade ice creams have real fruits and natural ingredients.

       Ok,  coming to today's recipe, today I'm going to share an easy,  tasty and creamy strawberry ice cream recipe. You don't need eggs or lots of ingredients to prepare creamy ice cream at home. You will need just 3 to 4 ingredients to make this recipe. I used whipping cream in this recipe. If you can't find whipping cream then you can use fresh cream.

I hope you will give this a try and let me know how it turned out for you.

Ingredients : 

Whipping cream : 300 ml if you are using fresh cream take 400 ml

Strawberries : 250 grams

Strawberry essence : few drops or lemon juice : 1 tea spoon

Condensed milk : 250 grams(recipe here)

Method :

First take chilled whipping cream or fresh cream in a bowl, whisk it well until it gets stiff peaks.

Now wash and chop strawberries and blend into a fine puree.

Now add this strawberry puree,lemon juice and condensed milk to whipped cream.

Whisk it until all ingredients are well combined.

Now take this mixture into a aluminum tray or plastic box,  cover with cling wrap or plastic cover, make sure cover should touch to ice cream.

Now put the lid and freeze it for 7 to 8 hours.

Now yummy, yummy Strawberry ice cream is ready!!!!! scoop it and serve. 

Take your strawberries

Wash them well

Chop them

Take chopped strawberries in a blender

Blend into a puree

Take chilled cream in a bowl

Whip it until it gets stiff peaks

Now add condensed milk

Add strawberry puree

Mix it gently

Now add strawberry essence or lemon juice

Whip it for few seconds

Now take this mixture into a container

Spread it evenly

Cover with cling wrap

Close the lid and freeze it for 7 to 8 hours

Take daaa...... Strawberry ice cream is ready

Scoop it

Serve it!!!!!

Yum...yum...yummy!!!!