Sandwich is the dish which we can make easily in very less time.we can add any filling to make our own yummy sandwiches. Some Times Sandwiches take out our creativity. I used carrots and capsicum for filling, you can also add French beans and cabbage.
Today I'm going to share very simple and easy sandwich which is made of some veggies and Indian spices. I used my homemade tomato sauce and whole wheat bread to make these sandwich.you can also use store bought ones. You can use any bread to make this recipe.
the main thing I love in this sandwich is taste and grilled marks on top of sandwich.if you don't have grill, you can toast on tawa or grill pan.believe me and try this recipe these sandwiches are so good and it takes less time to make.
Try this recipe and let me know how it turned out for you.
Ingredients :
Bread slices : 8 to 10
Chopped carrots : 2 to 3 (medium)
Chopped capsicum : 2 (medium)
Chopped onions : 2 (medium)
Ginger garlic paste : 1/2 tea spoon
Chilly powder : 1/2 tea spoon
Turmeric powder : 1/2 tea spoon
Coriander powder : 1 tea spoon
Coriander leaves : 2 table spoons
Salt to taste
Butter/Oil : for grilling
Oil : 2 table spoons
tomato sauce : 4 to 5 tea spoons
Method :
First heat oil in a pan add onions saute for 2 to 3 minutes then add ginger garlic paste and saute for few seconds
Now add chopped veggies and saute for few seconds and cover the pan with lid and cook on low flame for 3 to 5 minutes.
Now add all spice powders,salt and coriander leaves and saute for few seconds then again cover with lid and cook for 2 to 3 minutes on low flame.
Now saute for few seconds and switch off the flame
Let the mixture cools completely
Now take bread slices and apply butter on one side of bread slices
Now spread some tomato sauce and then put some veggie mixture and cover with another bread slice
Now heat your grill pan and grill on both sides. (I used my electric grill)
Serve hot!!!!
Heat oil |
Add onions and fry them |
Add ginger garlic paste |
Saute it |
Add carrots |
Add capsicum |
Saute the veggies |
Add salt |
Saute it |
Cook on low flame |
Saute it |
Add spice powders |
Saute for few seconds |
Add coriander leaves |
Again cover and cook on low flame |
Saute it |
Filling is ready |
Take bread slices spread some sauce |
Put some filling |
Cover with another bread slice |
Grill it |
Serve!!!!! |
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