mango falooda recipe

 hi........I'm very excited to post this awesome recipe mango falooda. I have already posted falooda recipe here ,this time I prepared mango falooda for iftar.this is so good in taste. One should definitely try this recipe.

     I always use my homemade falooda noodles to make perfect falooda.check here for recipe.

            This falooda is made with fresh mango pulp and topped with yummy mango ice cream , dry fruits and chilled milk.it's really fun to make layers in glass and love those layers.

Give it a try and let me know how it turned out for you.

  Ingredients :

Mango pulp : 1 cup (ripe)
Chopped ripe mangoes : 1/2 cup
falooda noodles : 1/2 cup
Chilled milk : 1 cup
Dry fruits :as per your taste
Sabza seeds : 1table spoon
Mango ice cream

Method :

Start making noodles recipe here Or you can use store bought falooda sev

Soak sabza seeds for 30 minutes in water

Make mango pulp

Now take a glass put 1 table spoon of sabza seeds then add some chopped mango then falooda sev then add some mango pulp then pour some milk then add scoop of ice cream and top with dry fruits and chopped mango

That's it yummy tasty mango falooda is ready to serve!!!!!!!

Tips : make sure every thing should be chilled.

You can add every ingredients as per your taste.

Make mango pulp

Soak sabza seeds

Take a glass add sabza seeds

Add chopped mango and falooda sev

Put some mango pulp

Pour milk

Add ice cream

Top with dry fruits and chopped mango

Yummy falooda is ready to serve!!!!!