stuffed masala buns

I always bake buns and breads at home because I love that aroma and taste of freshly baked buns.this time I tried my buns in different way. I stuffed some masala and made them more tasty!!!!!  Yes,i prepared a yummy veg filling to stuff in these buns and I just baked them, the result was really amazing.they tastes wow!!!!!!


           I made simple and tasty potato and carrot stuffing.you can also add some boiled peas init or can make some chicken masala for stuffing.

     
            For dough I used my burger bun recipe. click here for recipe and make dough for these buns.

Hope you like this recipe and give it a try.

Makes 7 to 8 buns

Ingredients :

buns dough

Filling :

Large potatoes : 2 (boiled,peeled and mashed)
Large carrot : 1 (chopped and boiled)
Chopped Green chillies : 2
Chopped onions : 1 (large)
Coriander leaves : 2 table spoons
Cumin seeds/jeera : 1 tea spoon
Ginger garlic paste : 1/2 tea spoon
Turmeric powder : 1/2 tea spoon
Coriander powder : 1 tea spoon
Chilly powder : 1/2 tea spoon
Salt to taste
Oil : 2 table spoons

Buttrt

Method :

First make dough here and let the dough rise into double in size.

Now heat oil in a pan add cumin seeds then add onions saute for 2 minutes

Now add ginger garlic paste saute till raw flavours disappears

Now add all spice powders and saute for few seconds

Now add potatoes and carrots saute for 1 to 2 minutes on medium flame then add coriander leaves and saute for few seconds and switch off the flame

Now let the mixture cools completely

Take your raised dough punch down the air knead dough for 2 minutes

Make equal portions of dough ,apply some oil to your hands and make round shape with your hands and slightly press it and put some potato mixture and cover it with dough and make a smooth ball and arrange in lined baking tray.

Now put these buns in warm place and again let it sit for 1 hour or raise into double in size.Apply some milk on top gently.

Preheat the oven in 180 degrees Celsius and bake for 20 to 30 minutes in 200 degrees Celsius.

After baking apply some butter on top and serve warm.

Make dough recipe here

Let the dough rise into double

Heat oil add cumin seeds

Add onions and green chillies

Add ginger garlic paste

Saute it

Add all spice powders

Add mashed potatoes

Add carrots

Saute it

Add coriander leaves

Saute it

Punch down the air from raised dough and knead for few minutes

Make equal portions of dough

Flat it like this

Put some mixture init

Make it into a smooth ball

Place it in baking tray and let it test for 1 hour or till they increase into double

Apply some milk gently on buns

Bake it

Apply some butter on top

Yummy buns are ready

Serve warm.