Sunday, 14 August 2016

EGG NOODLES RECIPE



Hi......I hope you are enjoying  Sunday with your family and friends. Today I'm going to share yummy and easy to make egg noodles recipe. Making this egg noodles at home is so simple. This tastes really good. It have very mild taste. I served this noodles with spicy schezwan chicken. The combination was really yum!!!

         You need very simple ingredients to make this recipe. You can also add some veggies like capsicum, French beans and carrots. I hope you like this recipe then give this a try and let me know how it turned out for you.

Ingredients :

Plain noodles : 250 grams
eggs : 4
Chopped onions : 2 Medium
Chopped garlic : 1 table spoon
Chopped ginger : 1 table spoon
Tomato sauce : 2 table spoons
Chilly sauce : 1 table spoon
soy sauce : 1 table spoon
oil : 1/4 cup
Salt to taste
pepper powder : 1/2 tea spoon
noodles masala powder : 1 table spoon (optional)
coriander powder : 1 tea spoon

Method :


First boil plenty of water in a vessel add plain noodles then add salt.

Now cook for 5 to 6 minutes then drain the water. Then divide it with fork as shown in the picture to avoid sticking. You can also add 2 tea spoons of oil while boiling.

While noodles are boiling heat a pan on another burner add oil

Now add chopped ginger and garlic saute for few seconds then add chopped onions saute for 2 to 3 minutes

Add tomato,soy and chilly sauce saute for few seconds then add coriander powder saute it.

Now break eggs and add to the pan and scramble the eggs.

Now add salt and saute it well.

Now add drained noodles and toss them. Well then sprinkle pepper powder and noodles masala powder toss them well and serve hot.

Boil water and add noodles


Add salt

Stir it and cook for few minutes

Noodles are cooked well

Drain the water
Divide noodles with fork to avoid sticking

Heat oil add ginger and garlic

Add chopped onions saute well

Add all sauces

Add coriander powder

Break eggs

Stir it well

Add salt and stir it

Add noodles

Add pepper powder and noodles masala

Toss them well for few minutes

Switch off the flame

Serve hot!!!!

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