These Christmas bon bons are so chocolatey and so delicious. Also very easy to make. I used my leftover Christmas pudding to make these bon bons,but you can even use plum cake in this recipe. Tastes so good.just prepare and pack them and gift it for your loved ones.
I hope you will give this a try and let me know how it turned out for you.
Ingredients :
Christmas pudding or plum cake : 400 grams
Dark chocolate : 200 grams
White chocolate : 100 grams
Honey : 1/4 cup
Green and red tutti frutti for garnishing.
Method :
Take your Christmas pudding and crumble it well and keep a side.
Now take dark chocolate and shred it well and melt it over a double boiler.
Now add this melted chocolate and honey, mix it really well.
Now make small balls and arrange them in lined tray.
Now freeze them for 30 minutes.
Now take white chocolate in a bowl and melt it over a double boiler.
Now put half spoon of white chocolate on freezed balls and garnish with tutti frutti and serve.
Pictorial :
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| Take some Christmas pudding |
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| Crumble it |
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| Take dark chocolate and shred it |
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| Melt it over a double boiler |
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| Add crumbled pudding |
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| Mix it well |
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| Roll them into small balls |
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| Arrange them in a lined tray and freeze it for 30 minutes |
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| Take white chocolate |
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| Melt it |
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| Now pour some white chocolate over it |
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| Garnish with tutti frutti |
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| Serve |
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| Tasty!!!! |
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