EGGLESS VANILLA SPONGE CAKE RECIPE FOR BEGINNERS/BASIC EGGLESS VANILLA CAKE RECIPE IN PRESSURE COOKER

Hi guys..... Though I have shared many cake recipes in my blog, never shared a basic vanilla cake recipe. I'm getting so many requests from viewers to share a basic vanilla cake recipe for beginners. First I wanted to share basic vanilla cake recipe with eggs, but again I postponed that recipe for some other day and baked eggless cake for vegetarian Friends. This recipe is a basic one which you can bake this cake without oven. Yes, I'm going to share eggless vanilla cake recipe in pressure cooker. You can use this cake for pastries and can decorate with buttercream icing. You can use any flavor of essence as per your taste. But don't ask me for substitute for condensed milk, condensed milk is must in this recipe. I have another version of vanilla cake which is made with curd, will share that recipe some other day.

So, I hope you will give this a try and let me know his it turned out for you.

6 inch cake tin

My one cup measures 200 ml

Ingredients :

All purpose flour/maida : 1 1/4 cup/125 grams

Condensed milk : 3/4 cup/100 grams(recipe here)

Powdered sugar : 2 table spoons

Oil or melted butter : 1/2 cup

Baking powder : 1 tea spoon

Baking soda : 1/4 tea spoon

Warm water : 1/2 cup

Vanilla essence : 1 tea spoon

Method :

Take 6 inch cake mould, grease oil or butter all over the mould. Now line with parchment paper. (if you don't have parchment paper dust with flour well)

Now take pressure cooker, pour sand in it and spread it well. Then place a stand in it.

Cover the pressure cooker with lid, make sure you remove whissle form lid.

Now heat pressure cooker on low flame for 10 to 15 minutes. This is preheating process.

Meanwhile take condensed milk in a bowl,add oil or melted butter and whisk it well.

Now add powdered sugar and whisk it well.

Now take a sieve add add flour, baking powder and baking soda, sift into wet ingredients and mix it well.

Now add warm water, mix it, then add vanilla essence and mix without lumps.

Now pour this batter into prepared mould.

Now place cake tin carefully in preheated pressure cooker and put the lid.

Now bake this on medium to low flame for 25 to 30 minutes.

Now inset a toothpick or knife, if it comes out clean your cake done.

Now let it cool completely, run a knife around the cake tin and demould it.

Now yummy and soft vanilla sponge cake is ready.

Pictorial :

Grease oil or butter to your cake tin

Line with parchment paper or dust with flour and keep a side

Now take pressure cooker and pour some sand

Place a stand

Put the lid without whissle and preheat for 10 to 15 minutes on medium to low flame

Meanwhile,Take condensed milk in a bowl,add oil or melted butter

Add powdered sugar

Whisk it well

Now take a sieve,add flour, baking soda and baking powder and sift into wet ingredients

Mix it well

Add Warm water

Mix without lumps

Add vanilla essence

Mix it well

You can see the batter consistency,nor thick nor thin

Pour this batter into prepared mould

Put this mould in preheated cooker

Bake it on medium to low flame

Now cake is baked well

Insert a skewer or knife,if it comes out clean your cake baked perfectly

Let it cool completely

Run a knife around the cake

Demould it

Enjoy!!!!!!

carrot cake. recipe without oven

Here is an another cake recipe without oven,that is carrot cake!!!!!
As we all know carrot is how healthy for our body specially for kids.I added lots of grated carrots in this cake.we can make this cake  with very simple ingredients which are easily available in kitchen.it is  not healthy it is very tasty too.

          You can also add some dry fruits and nuts to make more tastier . speciality of this cake is I baked this cake without oven and without pressure cooker. Anyone can make this cake easily.I had already shared my rich chocolate cake without oven.


Similar recipes :

rich chocolate cake without oven
eggless wheat flour cake
zebra cake

Give this a try and let me know how it turned out for you.

Ingredients :

All purpose flour/maida : 1 1/2 cup
Grated carrots : 1 cup
Powdered sugar : 1 cup
Eggs : 3
Oil : 1/2 cup
Cinnamon powder : 1 tea spoon
Baking powder : 1 tea spoon
Milk : 2 to 3 table spoons

Method :


First break eggs in to a mixing bowl whisk it for few seconds then add powdered sugar and whisk for 3 to 4 minutes.

Now take a sieve add cinnamon powder,baking powder and maida then sift it well and add to egg mixture and mix well

Now add grated carrots and oil and mix well

Now pour 2 to 3 table spoons of milk and my gently

Now take cake tin and grease some oil to it and dust some flour and pour the cake mixture to cake tin

Now take a heavy bottom vessel place a steel stand init and cover the lid.heat this vessel on low flame for 10 minutes

Now put this cake mould in vessel carefully and cover with lid and bake on low flame for 30 minutes or till if you insert a toothpick or knife it should comes out clean.

If your knife comes out clean your cake is done.

Let the cake cools completely and demold. And enjoy!!!!

If you want to bake this in oven preheat oven for 10 minutes in 180 degrees and bake for 25 to 30 minutes in 180 degrees.

Whisk eggs till foamy

Add powdered sugar

Whisk it well

Sift remaining dry ingredients together and add to eggs

Mix well

Pour oil

Add grated carrots

Mix it well

Pour milk

Mix gently

Grease and dust some flour to cake tin

Pour cake batter to cake tin

Place a stand in vessel

Cover the lid and heat it

Place cake tin carefully and cover with lid then bake it

It's done now

Let it cool down and demould it

Enjoy!!!!

rich chocolate cake recipe without oven and pressure cooker

Chocolate cake!!!!!!!!!!!  I think every kid loves chocolates even adults.....especially chocolate cake....... I love this name so much :)

            So,today I'm going to show you this awesome chocolate cake recipe.don't have oven? No problem,don't have big size pressure cooker? No problem,yes.....,no problem...,,..,I'm going to bake this cake without oven and without pressure cooker.

         So many viewers requested me to show the cake recipe without oven,so, baked this cake on womens day.....first I posted this recipe in YouTube on women's day and here is the text recipe.

I'm also going to show a perfect chocolate ganache recipe.

Try this recipe and let me. Know how it turns out for you.

Ingredients :

For chocolate cake :

All purpose flour/maida : 1 1/4 cup
Cocoa powder : 1/4 cup
Butter : 80 grams
Powdered sugar : 1 cup
Eggs : 3
Vanilla essence : 1 tea spoon
Baking powder : 1 tea spoon
Milk : 1/2 cup (warm)

For chocolate ganache :

Dark chocolate : 100 grams
Fresh cream : 1/2 cup
Butter : 2 tea spoons

Method :

First take a mixing bowl add softened butter and whisk it well

Then add powdered sugar and whisk it well until it becomes light and fluffy

Then add 1 egg and whisk it for 2 to 3 minutes then add second egg and whisk it for 2 to 3 minutes and add last egg and whisk it for 2 to 3 minutes (if mixture curdles, no problem continue the process)
Add vanilla essence and mix well
Now take a sieve add flour,baking powder and cocoa powder sift it and then add to egg and butter mixture and mix nicely,then pour milk and fold it gently

Now take a cake mould and grease with butter and dust with some flour then pour this cake batter to it and tap once gently

Now take a vessel which your cake tin can fit easily place a stand or a bowl in vessel then cover with lid and heat vessel on low flame for 5 to 10 minutes

Now put this cake tin in vessel and cover the vessel with lid and bake on low flame for 25 to 30 minutes

Don't open the lid before 15 to 20 minutes

Now insert toothpick or knife,if it comes out clean your cake is done

Let it cool completely

Chocolate ganache recipe :

Now for making chocolate ganache take a double boiler add chopped dark chocolate,cream and butter then stir and melt it and when it comes to liquid consistency switchoff the flame

Now demold the cake and level with knife and pour this chocolate ganache on all over the cake

Now put this cake in refrigerator for 10 minutes and decorate your cake as per your choice

Yummy rich chocolate cake is ready!!!!

Whisk butter and sugar well

 Add egg one at a time and whisk it

 Add vanilla essence whisk it

 Sieve dry ingredients and add to butter mixture

 mix well and pour milk and fold gently

 Pour this batter to greased or lined  cake mold and spread it evenly

 heat vessel by placing a stand on medium heat for 10 minutes

 Now bake it on low flame by covering the lid

 cake is done, insert a toothpick If it comes out clean your cake is done

 to make chocolate ganache take ganache ingredients in double boiler melt it on low flame

 Level the cake and pour chocolate ganche all over the cake

 put this cake in  refrigerator for a while

Decorate as per your wish.